The amount of “holiday’s” that occur each day might be a little out of hand, but any holiday that pays tribute to cocktails or spirits, is a favorite holiday of ours!
Daiquiris often don’t get the credit they deserve. When people think of daiquiris, visions of frozen drinks.. of the neon-colored & artificial type, are not uncommon. But we are here to fill you in on a secret, it doesn’t have to be this way!
And while we’re exchanging secrets, we have another secret for you. Although we don’t currently make a “Daiquiri mixer” per say, we are willing to bet that if you mix your favorite rum with our Original Margarita, or Mango Passionfruit Margarita mixers, it’ll be one of the best, true daiquiris you’ve ever had!
Below is a fun, simple recipe if you’d like to test the theory! Give it a try and let us know what you think, we’re always talking cocktails – on Instagram, Facebook, and Twitter. Cheers!
- Prep Time: 5 minutes
Mango Blackberry Daiquiri
Ingredients
- Rum - 2 oz
- Powell & Mahoney Mango Passionfruit Margarita - 2 oz
- Blackberries - 4 plus garnish
- Lime - wedge for garnish
Instructions
In a shaker, combine the rum, and 4 blackberries. Gently muddle.
Add the P&M Mango Passionfruit Margarita, and ice.
Shake and strain over fresh ice. Garnish with a berry and a lime wedge.
