Recipe & photography by:
Cinnamon Pear Margarita
- Tequila - 2 oz
- Powell & Mahoney Classic Margarita - 2 oz
- Pear Juice - 4 oz
- Sparkling Apple Cider - 1 oz
- Cinnamon - for garnish
Place the cinnamon in a small dish. Wet the rim of your glasses with some apple cider, then invert the glasses over the cinnamon, pressing gently into the dish.
In a shaker, add the tequila, pear juice, P&M Margarita, and ice. Shake and strain over fresh ice.
Pour over the sparkling apple cider, and stir gently to combine.
Garnish with a slice of pear. Serve immediately