Grapefruit Irish Mule
- Yield: 1 cocktail
- Prep Time: 5 minutes
Grapefruit Irish Mule
Ingredients
- Powell & Mahoney Ginger Beer - 4 oz
- Irish Whiskey - 1.5 oz
- Grapefruit Juice - 2 oz
- Grapefruit Slice - For Garnish
Instructions
- Fill a glass with ice
- Combine Irish whiskey and grapefruit juice and stir
- Top with Powell & Mahoney Ginger Beer
- Serve with sliced grapefruit and rosemary for garnish
